Ratatouille

Ingredients

• 1/2 courgette
• 1/4 aubergine
• 1/4 onion
• Mixed peppers
• Garlic
• Tinned tomatoes
• Basil

Method

1. Cook onion and garlic until soft.
2. Add vegetables and cook for 5 minutes.
3. Add tomatoes and basil.
4. Simmer until tender.
5. Blend thoroughly.

Notes

Vegetarian purée option.