Potato Wedges

Ingredients

• 500g potatoes
• 1 tbsp oil
• Smoked paprika
• Salt and pepper

Method

1. Preheat oven to 180°C.
2. Cut potatoes into wedges.
3. Toss with oil and seasoning.
4. Bake for 40 to 50 minutes until crisp and golden.

Notes

Can be made with sweet potatoes.