Soft Risotto Bowl

Quick Information


Prep Time


10 mins


Cook Time


25 mins


Servings


1

Nutrition Per Serving


Protein


15g


Calories


260


Fat


5g


Carbohydrates


35g


Fibre


3g


Sugar


4g

Nutrition Source:

Bariboost Estimated

Ingredients

• 50g risotto rice
• 25g parmesan
• Vegetable stock

Method

1. Cook rice slowly in stock.
2. Stir until soft.
3. Add parmesan and serve.

Notes

Ensure rice is very soft.