Ingredients

• 120g chicken breast
• 1 egg
• 1 tbsp parmesan
• 1 tbsp breadcrumbs

Method

1. Preheat oven to 200°C.
2. Coat chicken in egg.
3. Cover with parmesan and breadcrumbs.
4. Bake for 25 minutes until cooked through.

Notes

Serve with vegetables or salad.